Meat Plant Flooring That Lasts !
Meat Plant Flooring That Lasts !
Meat plant flooring must endure extremely harsh conditions. Here are the major requirements for a long lasting floor system in this type of environment:
- Chemical resistance to an entire range of ph cleaners and sanitizers.
- Easy-to-clean surface which may be sanitized and prevent microbe growth.
- Durability/High Strength – must withstand heavy wheeled loads, heavy foot traffic, dragging, dropping, etc…all the while maintaining a safe surface for foot and wheeled traffic.
- Thermal Shock resistant to regular 180 deg F washdowns.
- Hygienic conditions – The flooring system should not contribute to the growth of bacteria, mold, or mildew.
- Slip Resistance which does not wear off.
EP Floors Corp. has the solution to these challenges! PUMA-CRETE HF is a heavy duty, single pass, cementitious urethane concrete system. PUMA-CRETE is designed for the harshest conditions in meat processing facilities. PUMA-CRETE has a durable, seamless, anti slip, easy to clean finish, and handles heavy wheeled traffic conditions with ease! This system shall help your facility pass USDA/FSIS/FDA inspections with flying colors!
PUMA-CRETE shall be the last floor you will ever need! PUMA-CRETE HF is the TOUGHEST FLOOR !
EP Floors is vertically integrated, providing a true turn key installation. We provide USDA approved food processing floors for all types of food & beverage processing facilities. For more information contact EP Floors Corp. at 1-800-808-7773, craig86575@gmail.com, or on the web at http://www.EPFloors.com
