The Toughest Dairy Processing Floors

 In food processing flooring, urethane mortar flooring, USDA approved flooring

Dairy Processing Floors That Last

PUMA-CRETE® floors are tough dairy processing floors.  They were developed for USDA inspected food and dairy processing facilities!  Our dairy processing floors have many advantages over epoxy, tile, brick, and other conventional floor toppings.

dairy processing floorThey are Seamless, Chemical Resistant, Thermal Shock Resistant and installed with a Fast Turnaround.

PUMA-CRETE® HF is a 1/4 to 3/8 inch one-pass troweled urethane mortar floor, USDA approved, and designed for the extreme conditions found in dairies. It withstands heavy traffic conditions, there is no odor during installation, it has a permanent non slip texture, and may be installed in damp/cool conditions. PUMA-CRETE HF may even be applied over properly prepared tiles and bricks.  This system has a long track record in fluid milk, cheese, yogurt, butter/cream, and ice cream plants.

EPF is vertically integrated, allowing us to manufacture the materials, install with our crews, and provide an exclusive 5 year warranty. This is a true single source, turn-key installation.

PUMA-CRETE shall be the last floor you will ever need !

E P FLOORS Corp specializes in dairy processing flooring.   For more information contact EP Floors Corp. at 1-800-808-7773,     [email protected], or on the web at http://www.EPFloors.com

 

Recommended Posts

Leave a Comment